21/02/2021 14:53

Recipe of Gordon Ramsay Corned Beef Egg Fried Rice

by Joshua Cohen

Corned Beef Egg Fried Rice
Corned Beef Egg Fried Rice

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, corned beef egg fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Corned Beef Egg Fried Rice is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Corned Beef Egg Fried Rice is something that I’ve loved my whole life.

Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole. I remembered that I had a flower-shaped egg mold. I used it to cook the fried eggs that I topped over the fried rice.

To begin with this recipe, we must first prepare a few components. You can cook corned beef egg fried rice using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Egg Fried Rice:
  1. Get Oil
  2. Make ready 5 Garlic (Cloves)
  3. Make ready 1 Onion
  4. Take 1 Big Can of Corned Beef
  5. Get 2 Eggs
  6. Take 2 Bowls of Rice
  7. Get 1 Pack Oyster Sauce (Sachet)
  8. Get 1 tsp. salt
  9. Prepare 1 tsp. pepper
  10. Get 1 tsp. sugar
  11. Take 1 tsp. chilli powder

A classic combo - fried potatoes, onion, corned beef and a slick of English mustard. This makes a wonderful brunch, but is also a useful dinner dish Once hot, crack in the eggs and fry until the white is cooked through, but the yolk still runny. Serve the hash divided between serving plates with an egg. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout!

Steps to make Corned Beef Egg Fried Rice:
  1. First, sauté the garlic and onions.
  2. Add the 1 big can of Corned Beef. Mix for 2 minutes.
  3. Add the 2 eggs directly into the pan. Then mix until the egg's well cooked.
  4. Transfer the corned beef on to a plate, then set aside.
  5. Next is the rice. Sauté the garlic until it's golden brown.
  6. Then add the 2 bowls of cooked rice. Mix well, and sprinkle some of the seasonings above.
  7. Add the oyster sauce then mix it again until it's well combined.
  8. Pour the corned beef we cooked a while ago onto the rice, and mix again.
  9. Finish it by topping with the seasonings and a scrambled egg(optional). And we're done!
  10. Serve while hot.

Serve the hash divided between serving plates with an egg. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! Cooking notes for egg fried rice. Try to use day-old rice: Fried rice is usually a dish that you make You can use whatever vegetables you want for this recipe. Corn, bell peppers, carrots, green beans, zucchini.

So that’s going to wrap it up for this special food corned beef egg fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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