Recipe of Quick My lil' Shortbread Cookies with Chocolate

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, my lil' shortbread cookies with chocolate. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My lil' Shortbread Cookies with Chocolate is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. My lil' Shortbread Cookies with Chocolate is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my lil' shortbread cookies with chocolate using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My lil' Shortbread Cookies with Chocolate:

1. Make ready Cookie Dough—-
2. Make ready 1 1/2 sticks butter (room temp.) - used grass fed cow butter
3. Make ready 1/2 c. sugar
4. Prepare 1 t. vanilla -used our homemade vanilla
5. Prepare 1 t. salt
6. Make ready 2 c. flour
7. Take Chocolate Frosting—-
8. Prepare 1 stick butter (room temp.)
9. Make ready 1/4 c. shortening
10. Prepare 2 c. sugar
11. Get 1 t. vanilla
12. Make ready 1/2 c. cocoa powder

Steps to make My lil' Shortbread Cookies with Chocolate:

1. Brown Butter-  - My family gets excited when I'm using that fancy French word  - -beurre noisette-  - Means mom's making her Little Shortbread Cookies!  - And why you ask, because it adds a deep, nutty flavor to myO cookies! 💚  - To make brown butter  simply start melting butter over medium heat. - - We use grass fed cow butter…no gmo's. Please only use real butter people, stop outting chemicals in your awesome bodies! - - Use a pan with a light-colored bottom so you can keep track of the color. - - I used my favorite old kitchen witch spoon, I like to add in some love & magic.
2. Making the Cookie Dough-  - Grab a nice sized bowl & add your 1 stick of butter, 1/2 cup of sugar. I used an old potato masher to cream my butter and sugar.  - Stir in brown butter, vanilla & salt. - - By the way if your lucky enough or flippin spoiled and have a Kitchen Aid Mixer then super awesome.  - Yeah, I'm jealous.  - I don't have one…- So I workout my guns! - - Now start by adding your flour- Just a half a cup at a time.  - It's a shortbread cookie- so expect a sandy texture to your cookie mix.  - No Worries.
3. Forming the Cookie Dough-  I could not find my plastic wrap, so I grabbed a large baggie, cut out the seams, then used it to form my shortbread cookies.  It was fun, kinda like Play-Doh.  Thou next time I'm going to roll them out and use cookie cutters Cut then about 1/2 inch or less.  Place on a cookie sheet.  Bake at 350° for about 12 to 15 minutes.  Place your bad-ass cookies on a cooling rack.
4. My Chocolate Filling-  Grab another bowl and add 1 stick of butter (room temp.), 1/2 cup of shortening, 1/2 cup cocoa powder, 2 cups of powdered sugar, 1 teaspoon of vanilla (used my homemade vanilla).
5. Mix and blend well….Again with the KitchenAid Mixer or just my two little hands.  Used a rubber spatula to spoon the filling into baggie with a icing tip.  Just pipe it onto each shortbread cookie.
6. Time to add the Naughty Chocolate Filling-  Glab a baggie fill it with your filling/ frosting, cut the tip off just a tiny bit, give the baggie a whirl- a bit of a squeeze and then your filling will come out  No need for fancy pastry bags and tips. Sit back, enjoy the view and have a cookie or 2! 💚

So that’s going to wrap it up with this special food my lil' shortbread cookies with chocolate recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!