Simple Way to Prepare Homemade Healthy Sweet Sour Lotus Root

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, healthy sweet sour lotus root. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthy Sweet Sour Lotus Root is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Healthy Sweet Sour Lotus Root is something that I’ve loved my entire life.

Today we are making a very healthy Chinese soup - Lian ou pai gu tang, which means lotus root and pork ribs soup. The lotus root is the root portion of the lotus plant. The plant grows in ponds with the flowers, stems and leaves above the Red beans are usually used in sweet soups and desserts but here it is paired with lotus root to make a light savory soup. The honey dates provides an earthy sweetness without.

To get started with this particular recipe, we must first prepare a few components. You can cook healthy sweet sour lotus root using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy Sweet Sour Lotus Root:

1. Take 1 medium-sized lotus root, cut into thin slices
2. Prepare [Sauce]
3. Take 2 tbsp soy sauce
4. Make ready 2 tbsp oyster sauce
5. Get 1 tsp dark soy sauce/cooking caramel
6. Take [Seasoning]
7. Prepare 1 tbsp sugar
8. Get 1.5 tsp chicken seasoning
9. Make ready 1 tsp garlic powder (optional)
10. Prepare 1 dash salt and black pepper
11. Take [To Cook]
12. Make ready 1 cup water/stock
13. Prepare 1 tsp vinegar
14. Take 1/5 tsp corn flour + water (slurry)
15. Take 1 tbsp oil

Humble lotus root soup has been on Chinese dinner tables for hundreds of years. Hot and healthy soups are always comforting in cold days. Lotus root soup with pork bones and deep-fried stuffed lotus roots are When it is well cooked, the soup has a slightly brown color with a light sweet taste. Lotus sweet taste, have relieve thirst and annoyance, Jianpikaiwei effect, is a good summer dish.

Steps to make Healthy Sweet Sour Lotus Root:

1. Heat 1 tbsp cooking oil, pour washed and cut lotus root into wok
2. Add seasoning and water/stock into the wok, cover and cook for approximately 5 to 7 minutes
3. Add sauces, cover and cook for another minute, mix well
4. Add slurry and vinegar into mix, stir until sauce is thickened, approximately 1 minute or 2
5. Serve with rice and meat of choice

Lotus root soup with pork bones and deep-fried stuffed lotus roots are When it is well cooked, the soup has a slightly brown color with a light sweet taste. Lotus sweet taste, have relieve thirst and annoyance, Jianpikaiwei effect, is a good summer dish. Pour the sweet and sour sauce. Lotus roots have a strong earthy fragrance that can be unwieldy to cook (if you never had it before, it smells like cilantro), but in this recipe we create a dish that highlights the natural flavour in a sweet and sour sauce. Peel the root and remove tough ends.

So that’s going to wrap it up with this exceptional food healthy sweet sour lotus root recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!