Step-by-Step Guide to Make Speedy Greek chicken and couscous

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, greek chicken and couscous. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Greek chicken and couscous is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Greek chicken and couscous is something which I have loved my whole life. They are fine and they look fantastic.

In this Greek Chicken Couscous Bowl, fluffy wheat couscous is topped with Greek roasted chicken, feta shards, fresh tomatoes, cucumbers and olives. A deliciously light and satisfying meal that's perfect for a light lunch or dinner. A traditional Greek chicken dish with herby vegetable cous cous and tzatziki; a delicious Greek chicken recipe, try it now. Fresh Mediterranean flavours. "I love this combo of spicy chicken, veg-packed couscous and cool, minty, cucumber yoghurt ".

To begin with this recipe, we must prepare a few components. You can have greek chicken and couscous using 28 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Greek chicken and couscous:

1. Make ready 1/2 teaspoon dried rosemary
2. Get 1/2 teaspoon black pepper
3. Prepare 1/2 teaspoon salt
4. Get 1/2 teaspoon oregano
5. Get 1/2 teaspoon garlic powder
6. Make ready 1/2 teaspoon onion powder
7. Prepare 1/8 teaspoon ground cardamom
8. Get 1/4 teaspoon ground coriander
9. Take 2 skinless boneless chicken breasts
10. Make ready 2 tablespoons vegetable oil
11. Make ready 1/2 lemon juiced
12. Get 1 1/2 cups water
13. Get 1 cup dry couscous
14. Take 1/2 cucumber, chopped
15. Prepare 1 cup plain Greek yogurt
16. Get 1/2 lemon juiced
17. Make ready 1 tablespoon olive oil
18. Get 1 clove garlic, minced
19. Get 1 teaspoon chopped fresh mint
20. Get 1 teaspoon chopped fresh dill
21. Make ready 1/2 teaspoon salt
22. Get 1/2 teaspoon fresh ground black pepper
23. Take 1 broccoli crown, chopped
24. Prepare 1 medium red onion, diced
25. Get 2 Roma tomatoes, diced
26. Make ready 1/3 cup chopped kalamata olives
27. Prepare 1/2 cup chopped fresh parsley
28. Take 4 oz feta cheese

It's all Greek to us, and we're quite pleased; we're going gaga for this quick and easy chicken dinner with couscous and a cooling fresh yogurt-cucumber sauce, along with the required feta. nóstimo! Tip: To remove the core of a tomato, carefully cut a shallow circle around the stem with a small knife, then. Skip to Greek Chicken-Couscous Salad content. Garnish with red onion and/or feta cheese, if desired.

Instructions to make Greek chicken and couscous:

1. Mix rosemary, black pepper, salt, oregano, garlic powder, onion powder, cardamom, and coriander together in a small bowl. Place chicken on a plate and season with spice mixture. Heat vegetable oil in a saucepan over medium heat until it starts to shimmer, 2 to 3 minutes. Add seasoned chicken to the pan and cook, covered, 4 to 5 minutes.
2. Flip chicken over and cook, uncovered, until browned on the outside and no longer pink on the inside, 5 to 6 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Squeeze lemon juice over chicken and allow to cool 5 minutes
3. While chicken cooks, bring water to a boil in a saucepan and add salt to taste. Add couscous, stir once, and cover. Remove saucepan from heat and let couscous steam for 5 minutes. Fluff with a fork.
4. Mix cucumber, sour cream, yogurt, lemon juice, olive oil, garlic, mint, dill, salt, and black pepper together in a bowl until tzatziki sauce is just combined.
5. Divide cooked couscous between 4 bowls. Top with cooked chicken, tzatziki sauce, broccoli, onion, cucumber, tomatoes, olives, parsley, and feta cheese. Serve immediately or store in airtight containers to reheat later

Skip to Greek Chicken-Couscous Salad content. Garnish with red onion and/or feta cheese, if desired. Sprinkle with pepper and serve with additional vinaigrette. This tasty, tangy chicken stew is packed with the classic Greek flavours of lemon, capers, olives, garlic and oregano and is cooked all in one pot - meaning succulent chicken thigh and tender courgette with minimal fuss. Served with low-effort herby couscous on the side! (Dairy-free: see our FAQs for details).

So that’s going to wrap it up for this exceptional food greek chicken and couscous recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!