Step-by-Step Guide to Prepare Homemade Summertime Couscous Salad

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, summertime couscous salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Summertime Couscous Salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Summertime Couscous Salad is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook summertime couscous salad using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Summertime Couscous Salad:

1. Take 2 1/4 cup chicken broth or water
2. Get 1 cup large couscous
3. Get 1/2 tsp olive oil
4. Get 1/2 tsp salt
5. Get 1 can chick peas (drained)
6. Take 3/4 cup diced green bell pepper
7. Get 3/4 cup diced red bell pepper
8. Make ready 1/4 cup red onion chopped
9. Get 3 green onions chopped
10. Take 1/2 cup cilantro chopped
11. Get 1/2 tsp hot pepper flakes
12. Get 1 Dressing
13. Make ready 1 tsp honey
14. Prepare 3 tsp olive oil
15. Make ready 1 Juice of one large lemon
16. Prepare 1 salt and pepper to taste

Instructions to make Summertime Couscous Salad:

1. Bring broth or water to a boil. Add couscous, olive oil and a dash of salt. Simmer 10-12 minutes. Turn off the heat when almost all the broth is gone. Cover with lid. Couscous will absorb all broth.
2. Combine cooked couscous, chick peas, peppers, onion, green onions, cilantro and hot pepper flakes.
3. Whisk together honey, olive oil, lemon and salt and pepper to taste combine with couscous mixture. Enjoy!

So that is going to wrap this up for this special food summertime couscous salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!