Easiest Way to Prepare Super Quick Homemade rhubarb blueberry sauce

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rhubarb blueberry sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

In a saucepan, bring rhubarb and sugar to a boil. Remove from heat; add pie filling and mix well. Remove from heat and stir in vanilla and cinnamon. Serve hot or cold on pancakes, waffles, ice cream or yogurt.

rhubarb blueberry sauce is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. rhubarb blueberry sauce is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have rhubarb blueberry sauce using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make rhubarb blueberry sauce:

1. Prepare sliced rhubarb
2. Get butter
3. Make ready sugar
4. Get blueberries

I didn't do that and it turned out fine. Combine rhubarb, sugar, blueberries, vanilla extract, and cinnamon stick in a pot. Add enough water to barely cover the rhubarb. Add the rhubarb, blueberries, apple, and lemon zest and toss well to coat the fruit with the cassis and sugar.

Instructions to make rhubarb blueberry sauce:

1. melt butter
2. add rhubarb, blueberries and sugar
3. boil, stirring occasionally for 5-10 min

Add enough water to barely cover the rhubarb. Add the rhubarb, blueberries, apple, and lemon zest and toss well to coat the fruit with the cassis and sugar. In a small saucepan, combine sugar, cornstarch and salt. Gradually whisk in water until smooth. Add blueberries, lemon zest and juice; bring to a boil over medium heat, stirring constantly.

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