Recipe of Favorite Crunchy tomato couscous

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crunchy tomato couscous. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crunchy tomato couscous is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Crunchy tomato couscous is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook crunchy tomato couscous using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy tomato couscous:

1. Get Hydrating the couscous
2. Take 1 cup couscous
3. Get 1 cup Good quality chicken or vegetable broth
4. Prepare salsa
5. Take 1 medium onion finely chopped
6. Get 1/2 tsp sugar
7. Take 2 piece Ripe tomatoes chop them in small cubes
8. Take 2 tbsp Tomato pure
9. Take 3 tbsp olive oil
10. Make ready 1 salt and pepper to taste

Steps to make Crunchy tomato couscous:

1. Bring the broth to boil and pour it in a bowl with the cous cous. Leave it covered with a lid or plastic wrap for 10 min.
2. In a medium pan add 2 tbs of olive oil and the onion, cook it until the onion becomes soft and transparent. Then add the sugar, tomato pure and the diced tomatos. Season to taste with salt and pepper let it cook for 5 minutes.
3. Mix the couscous and salsa adjust seasoning if necessary.
4. In a medium pan melt the butter with 1tbs olive oil leave all the surface of the pan covered with this. Pour the couscous and spread it around and flatten pushing not very hard in order to get the cous cous snug and tight around with the back of a spoon. Let it cook covered under very low fire for 10 or 15 min until the sides look dried up. When you are ready to eat it turn it over and enjoy.

So that’s going to wrap this up for this special food crunchy tomato couscous recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!