Recipe of Homemade Crumb Topped Grilled Cod Fillets

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crumb topped grilled cod fillets. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Crumb Topped Grilled Cod Fillets is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Crumb Topped Grilled Cod Fillets is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have crumb topped grilled cod fillets using 24 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Crumb Topped Grilled Cod Fillets:

1. Take 1 1/2 pounds fresh cod fillet, skinless
2. Get For Crumb Topping
3. Take 3/4 cup fresh soft breadcrumbs, I used italian bread
4. Take 3 tablespoons fresh grated extra sharp cheddar cheese
5. Get 1 tablespoon fresh grated romano cheese
6. Make ready the zest of one lemon
7. Take 1 teaspoon fresh lemon juice
8. Take 1 teaspoon sriracha seasoning
9. Make ready 1/4 teaspoon granulated garlic
10. Take 1/4 teaspoon black pepper and salt to taste
11. Prepare 10 thin pepperoni slices cooked crisp and crumbled
12. Take 1/2 tablespoon minced celery
13. Prepare 1 tablespoon each chopped fresh parsley and basil
14. Make ready 1 tablespoon minced green onion
15. Prepare 2 tablespoons melted butter
16. Get For Coating Sauce
17. Prepare 1 tablespoon melted butter
18. Prepare 1 teaspoon fresh lemon juice
19. Take 2 tablespoons sour cream
20. Get 1 teaspoon sriracha seasoning blend
21. Get 1/4 teaspoon black pepper and salt to taste
22. Take 1 teaspoon mustard sauce
23. Prepare For Serving
24. Get Melted butter and fresh lemon for servimg

Steps to make Crumb Topped Grilled Cod Fillets:

1. Preheat grill to medium
2. Make Crumb Mixture
3. Combine all crumb ingredients in a bowl and,ix with a forl
4. Male Coating Sauce
5. Combine all sauce ingredients in a small bowl and mix together
6. Prepare fish
7. Coat fish on all sides lightly with sauce
8. Press crumbs only on top of fish
9. Grill bottom of fish on grill without flipping, covering grill until fish is just cooked through and has moist juicy flakes. The time will depend on the thickness of the fish
10. Serve with melted butter and lemon slices

So that’s going to wrap it up for this special food crumb topped grilled cod fillets recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!