Easiest Way to Prepare Super Quick Homemade Chicken Parmesan Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken parmesan casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Parmesan Casserole is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken Parmesan Casserole is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken parmesan casserole using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan Casserole:

1. Take 3 large boneless skinless chicken breast (cooked and cubed)
2. Get 1 1/2 jars of fav spaghetti sauce(I used three cheese prego)
3. Make ready 1 box pasta cooked al dente (I used rigatoni)
4. Take 2 cup crushed croutons (I used garlic and butter)
5. Make ready 2 cup mozzarella cheese
6. Take 1/2 cup grated parmesan cheese
7. Take 2 tbsp olive oil

Instructions to make Chicken Parmesan Casserole:

1. Preheat oven to 350°F
2. Add ur cooked pasta to a 9x13 baking dish. Drizzle pasta with olive oil
3. Add your cooked, cubed chicken on top of pasta. I cubed my chicken seasoned it with italian seasoning and pan fried it in olive oil and minced garlic
4. Sprinkle 1/4 cup of crushed croutons on top of chicken
5. Pour spaghetti sauce all over pasta and chicken. You can use just 1 jar I like my pasta with a lot of sauce
6. Add mozzarella cheese, parmesan cheese and rest of crushed croutons
7. Cover with aluminum foil and cook for 25 minutes. Remove foil and cook for another 5 minutes

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