How to Prepare Perfect Applebee's Quesadilla Burger Copycat

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, applebee's quesadilla burger copycat. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

I have never eaten Applebees Quesadilla burgers but I can say that these burgers are awesome! You can adapt this to make as many burgers as you need. Enjoy our Applebee's specialty burger with mexi-ranch sauce, bacon, pico de gallo, shredded lettuce in Jack and cheddar quesadilla. Applebee's cannot ensure menu items do not contain ingredients that might cause an allergic reaction or impact other dietary restrictions.

Applebee's Quesadilla Burger Copycat is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Applebee's Quesadilla Burger Copycat is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have applebee's quesadilla burger copycat using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Applebee's Quesadilla Burger Copycat:

1. Take ground beef
2. Prepare cheddar jack cheese
3. Prepare shredded lettuce
4. Take street taco sized flour tortillas
5. Get unsalted butter - melted
6. Get For the Pico de Gallo
7. Get Roma tomatoes - seeded and finely diced
8. Make ready small sweet onion - finely diced
9. Get fresh cilantro - finely chopped
10. Take fresh lime juice
11. Prepare salt
12. Take chili powder (optional)
13. Make ready small jalapeño - seeded, minced (optional)
14. Get For the Mexi-Ranch
15. Prepare ranch dressing
16. Get salsa (any heat level)
17. Make ready hot sauce (such as Tabasco or Sriracha)

This post may contain affiliate links which won't change your price but will share some commission. This Applebee's Quesadilla Burger is the perfect restaurant copycat. A quesadilla burger is a burger inside two flour tortillas stuffed with cheese. It has pretty much all the elements of a quesadilla and a cheeseburger in one.

Instructions to make Applebee's Quesadilla Burger Copycat:

1. In a medium bowl mix all ingredients for pico de gallo together until well incorporated. In a small bowl wisk together ingredients for mexi-ranch until blended. Cover both and refrigerate 1 hour.
2. Form ground beef into 4 burger patties. Season with salt and pelper if desired (I didnt bother becsuse there's enough salt everywhere else hete). Grill burgers to desired doneness (or to at least 160°F internal temp if you're a stickler on that).
3. While burgers grill heat a large skillet over medium heat. Working with 4 tortillas at a time, brush one side of each tortilla with melted butter. Place buttered side down in skillet. Spread 1/4 cup of shredded cheese in an even layer over each tortilla. Cook until cheese is melted and tortillas are golden on bottom.
4. Transfer tortillas to plates, 2 per plate, cheese side up. Repeat with remaining 4 tortillas.
5. To Assemble: Place one burger patty on what will be the bottom tortilla, top with pico de gallo, shredded lettuce, then a couple spoonfuls of mexi-ranch. Place other tortilla, cheese side doen, on top. Press everything together. Eat. Enjoy!

A quesadilla burger is a burger inside two flour tortillas stuffed with cheese. It has pretty much all the elements of a quesadilla and a cheeseburger in one. The burgers are similar to Applebee's famous sandwiches, assembled with cheese quesadillas made with street-size tortillas. If you want to make only one or two burgers, just scale it down. Or scale the recipe up for a larger family or get together.

So that’s going to wrap it up with this special food applebee's quesadilla burger copycat recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!