Steps to Prepare Speedy Chicken Tikka Masala

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken tikka masala. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Tikka Masala is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Tikka Masala is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have chicken tikka masala using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Masala:

1. Get 3 large chicken breasts, skinned and diced
2. Prepare 1 large onion, chopped
3. Make ready 1 / 2 green pepper, chopped
4. Take 2 cloves garlic, crushed
5. Take Crushed ginger
6. Get 3 tablespoons Mushroom sauce
7. Make ready 3 tablespoons tomato sauce
8. Prepare 1 teaspoon Mild and Spicy curry powder
9. Make ready 1 teaspoon mustard powder
10. Make ready Salt and pepper
11. Prepare Olive oil for frying

Steps to make Chicken Tikka Masala:

1. In a large saucepan, heat the oil and fry the chicken breasts, turning over for ten minutes until slightly brown. Add the onion, pepper, garlic and ginger and keep frying and stirring.
2. Add the sauces and spices stirring occasionally. Cover the saucepan and simmer. Cook further until the chicken is tender.
3. Here I have served with Cheesy Polenta and garnished with chopped fresh baby spinach.

So that’s going to wrap it up for this special food chicken tikka masala recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!