17/02/2021 22:53

Recipe of Gordon Ramsay Hakka Noodles and Grilled Chicken Sizzler

by Leroy Morales

Hakka Noodles and Grilled Chicken Sizzler
Hakka Noodles and Grilled Chicken Sizzler

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, hakka noodles and grilled chicken sizzler. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Our all favorite hakka noodles is topped with a chicken manchurian and served with garlic mushroom sauce, french fries and boiled vegetables. In one word "Sizzler" is a open-roasted, grilled or shallow fried piece of meat, chicken, fish or vegetable patty, served with french fries, shredded cabbage. Chinese Chicken Hakka Noodles By Sharmilazkitchen. All favorite hakka noodles is topped with a chicken manchurian and served with garlic mushroom sauce, french fries and boiled vegetables.

Hakka Noodles and Grilled Chicken Sizzler is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Hakka Noodles and Grilled Chicken Sizzler is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook hakka noodles and grilled chicken sizzler using 33 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hakka Noodles and Grilled Chicken Sizzler:
  1. Take 2 cups Cooked NoodlesI used the carrot flavoured Hakka Noodles)
  2. Take For the Grilled chicke
  3. Prepare 1 & ½ tsp Paprika powder
  4. Take 1/2 tsp Kali mirch powder (Black pepper powder)
  5. Prepare ½ tsp or to taste Namak (Salt)
  6. Get 1/2 tbsp Adrak lehsan paste (Ginger garlic paste)
  7. Get 1 tbsp Dried or Fresh parsley chopped
  8. Take 1 ½ tbsp )Soy sauce
  9. Prepare 1 tbsp Sirka (Vinegar)
  10. Prepare 300 gms Chicken fillets
  11. Make ready 1-2 tbsp Cooking oil
  12. Take 1/2 tbsp Cheeni (Sugar)
  13. Get Prepare Sizzling Sauce:
  14. Prepare 2 tbs Makhan (Butter)
  15. Take 1 tbs Pizza Sauce(Can be avoided)
  16. Get 2 tbs Lehsan (Garlic) chopped
  17. Take 1/2 tbs Corn flour1 &
  18. Make ready 1 tbs Chilli Garlic paste
  19. Get 1/2 tsp Soya Sauce
  20. Make ready ¼ tsp or to taste Namak (Salt
  21. Take 1/4 Cup Chili garlic sauce
  22. Make ready 1 Cup or as require Chicken yakhni (Chicken stock)
  23. Get Prepare Vegetables:(This case be modified with your available choice of vegetables)
  24. Take 2 tbs Cooking oil
  25. Take 1 tbsp Hara pyaz (Green onion) leaves chopped
  26. Prepare 1 tbs corns
  27. Make ready 1/2 Cup Gajar (Carrot) julienne
  28. Prepare 1/2 Cup green bell pepper julienne
  29. Make ready 1/4 cup Red bell pepperjulienne
  30. Make ready 1/2 Cup Red bell pepper julienne
  31. Get ½ tsp or to taste Namak (Salt)
  32. Prepare 1/2 tsp Lal mirch (Red chili) crushed
  33. Prepare 1/4 cup Grated carrot

Chicken Hakka Noodles is simply an amazing Chinese recipe made with chicken, noodles and vegetables. It is one of the most colorful Chinese dish, which itself is a complete meal. The group of Chinese people living in Kolkata are said to have made these noodles first. Sizzler is one of the most requested recipe in yummy tummy for many years.

Steps to make Hakka Noodles and Grilled Chicken Sizzler:
  1. Prepare Noodles - -Heat 1 tablespoon oil in a non-stick pan. - Add ½ tablespoon chopped ginger and 1 tablespoon chopped garlic,2, tablespoons of Julienned carrots,2 tablespoons of capsicum, 2 tablespoons of cabbage - Mix and sauté for 30 seconds. - Add noodles and toss to mix. Add 1 tablespoon soy sauce, 1 teaspoon chilli flakes, crushed peppercorns,a pinch of sugar and some of the spring onion greens and toss to mix. Add salt and mix well..
  2. Prepare Grilled Chicken: - -In bowl,add sugar,paprika powder,black pepper powder,salt,ginger garlic paste,fresh or dried parsley, soy sauce,vinegar and mix well. - -Add chicken fillets,mix well and marinate for 1 hour. - -In grill pan,add cooking oil and marinated chicken fillets,grill on low flame from both sides until done (approx. 7-10 minutes each side).
  3. Prepare Sizzling Sauce: - -In sauce pan,add butter and let it melt. - -Add onion,garlic and mix well. - -Add all-purpose flour and mix well for 1 minute. - -Add soy sauce,black pepper powder,salt,chili garlic sauce and mix well. - -Add chicken stock,whisk until well combined and cook for 2-3 minutes or until sauce thickens & set aside.
  4. Prepare Vegetables: - -In wok,add cooking oil,green onion leaves and mix well. - -Add fresh parsley and mix. - -Add the remaining carrots,yellow bell pepper,capsicum,red bell pepper,salt,red chili crushed,mix well and stir fry for 1 minute & set aside.
  5. Assembling: - -Heat sizzler pan,add butter,Noodles,stir fried vegetables,chicken fillet,prepared sizzling sauce & serve!

The group of Chinese people living in Kolkata are said to have made these noodles first. Sizzler is one of the most requested recipe in yummy tummy for many years. Ever since i started my continental food series, i have been eyeing on making this platter. Finally made it a week before for my sister and she enjoyed it to the core. Boil the hakka noodles according to package directions.

So that’s going to wrap this up for this exceptional food hakka noodles and grilled chicken sizzler recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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