How to Make Homemade Pasta Pie (Makaronopita)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pasta pie (makaronopita). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pasta Pie (Makaronopita) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Pasta Pie (Makaronopita) is something which I have loved my whole life. They’re nice and they look wonderful.

This pie is a speciality of the Agrinio region, which is towards the north west of the Greek mainland. The pasta that is used is the same as that used for Pastichio. Here's an absolutely delicious and easy recipe for Greek meat sauce & pasta pie aka makaronopita me kima. All the great flavours of traditional Greek meat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pasta pie (makaronopita) using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Pie (Makaronopita):

1. Get 1 package Pasta
2. Get 250 grams Yogurt (if you can find Greek Yogurt it works better)
3. Get 2 Red bell Peppers (pepper of your chose chopped in cubes)
4. Take 1 package Phyllo dough
5. Take 2 Carrots (chopped in cubes)
6. Take 2 small onions diced
7. Take 3 medium size eggs
8. Take 2 Zucchinis (chopped into cubes)
9. Prepare 250 grams cheese (preferably salted)
10. Get Tomato sauce (homemade or store bought)
11. Take Olive Oil
12. Make ready Salt

Recipe Category / Savory pies and Tarts. Greek pasta phyllo pie - Makaronopita. Boil the pasta in plenty of salted water. Drain and place it in a baking dish in which you have browned a little butter.

Steps to make Pasta Pie (Makaronopita):

1. In a large frying pan saute the vegetables with Olive Oil. Saute until the vegetables are soft about 10 minutes on low heat. Once that is done add salt and set aside to add into the pasta later.
2. I used small pasta for this recipe.
3. Boil Pasta in salted water.
4. In a large bowl add in the Pasta and the Yogurt mix until nicely blended. Add the cheese, vegetables, and tomato sauce, eggs and mix.
5. Oil brush the baking pan and place 5 pieces of Phyllo dough, oil brush the top phyllo dough Continue by placing another 5 pieces of dough and oil brush.
6. Add in the Pasta mix.
7. Continue by placing and folding inwards the rest of the 5 pieces of Phyllo dough and oil brush. (You can use as many pieces of dough as you like)
8. Oil brush the top piece, and beat 1 egg and brush so that you can get a crispy taste. Slant slice with a knife from top to bottom. Pre-heat oven 180 degrees and bake for 1 hr. 🙂 Kali Orexi!!! 🙂

Boil the pasta in plenty of salted water. Drain and place it in a baking dish in which you have browned a little butter. Macaroni pie is a casserole dish based on baked macaroni and cheese. Primary ingredients include elbow macaroni, cheese and milk. Pasta encased in buttery, flaky layers of fillo pastry - what could be better?

So that’s going to wrap this up for this special food pasta pie (makaronopita) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!