25/02/2021 05:20

Recipe of Award-winning Chicken Enchiladas (white sauce)

by Adelaide Parks

Chicken Enchiladas (white sauce)
Chicken Enchiladas (white sauce)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken enchiladas (white sauce). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Enchiladas (white sauce) is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken Enchiladas (white sauce) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook chicken enchiladas (white sauce) using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Enchiladas (white sauce):
  1. Take 4 Tbsp Unsalted Butter
  2. Prepare 5 Green Onions, diced up
  3. Take 3 Cloves Garlic, minced
  4. Prepare 3 Lbs Chicken Breast, boneless skinless, Diced
  5. Make ready 4 Oz Cream Cheese, cut in chunks
  6. Prepare 24 Oz Salsa Verde
  7. Make ready 8 Burrito Size Tortilla Shells
  8. Take 2 C Mozzarella, Shredded
Instructions to make Chicken Enchiladas (white sauce):
  1. Preheat oven to 350°F
  2. Heat butter in a large skillet over medium heat. Add onions and garlic to oil. Heat until softened and oil is infused with flavor.
  3. Toss diced chicken into skillet. Heat until cooked.
  4. Stir in cubed cream cheese and salsa. Simmer until sauce is smooth and well blended.
  5. In a 9 X 13 cake pan spoon some sauce into the bottom of the pan.
  6. Place one tortilla shell at the edge of the cake pan, spoon chicken and sauce into tortilla (Doesn't need to be stuffed full), roll, and push too the edge of the pan. Repeat until shells are used. Pour remaining sauce over stuffed tortillas
  7. Bake for 20-25 minutes.
  8. Turn oven off. Remove pan from oven, sprinkle with cheese, return to oven until cheese is fully melted.
  9. Separate individual enchiladas and serve. They can be served alone or with sides. A bed of lettuce, corn chips, beans, rice, vegetables, or whatever you would like.

So that is going to wrap this up with this exceptional food chicken enchiladas (white sauce) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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