Steps to Prepare Award-winning Ham and cheese turnovers

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ham and cheese turnovers. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Ham and cheese turnovers is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Ham and cheese turnovers is something which I’ve loved my entire life.

Lightly brush the edges of the pastry squares with water. Set the ham-and-cheese packages on the squares and fold the pastry corner to corner to form triangles. Press the edges of the turnovers. Phyllo dough triangles are filled with a creamy ham and cheese mixture and baked until golden brown.

To begin with this recipe, we must first prepare a few ingredients. You can cook ham and cheese turnovers using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham and cheese turnovers:

1. Prepare turnovers
2. Prepare 1 puffed pasrty sheet, rolled into 12" square
3. Get 6 slice cooked ham, great using deli meat or leftovers
4. Prepare 1 cup shredded swiss cheese
5. Prepare 2 tsp spicy brown mustard
6. Prepare 1/2 cup sauted onions cooked to a golden brown
7. Make ready 2 slice of tomato

Try this quick and easy homemade version instead! Directions In a large bowl, beat cream cheese, milk and dill until blended. Stir in the ham, onion, celery and pimientos. Brush the edges of the puff pastry with the beaten egg.

Steps to make Ham and cheese turnovers:

1. Heat oven to 400°F.
2. On parchment lined cookie sheet, place pastry dough that has been cut into equal halves
3. Spread all ingredients evenly between the two sheets leaving a quarter of an inch of edge exposed. With wet fingertip wet edges of pastry and fold over ends to form a pocket.
4. Cut slits in top to vent.
5. Bake 20 minutes until nicely browned.
6. Let cool a few minutes and enjoy while they are nice and warm.

Stir in the ham, onion, celery and pimientos. Brush the edges of the puff pastry with the beaten egg. Hot Ham and Cheese Turnovers Be the first to rate & review! These golden turnovers are low in calories but still quite satisfying with fillings of ham, broccoli, and cheese. Source: Better Homes and Gardens Stack a piece of the ham, cheese, and onion on the bottom of each triangle and roll the dough up around the filling. (Some of the filling will stick out the ends.) Transfer the rolls to a parchment-lined baking sheet.

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