How to Make Favorite Potato and chorizo tacos

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, potato and chorizo tacos. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potato and chorizo tacos is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Potato and chorizo tacos is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato and chorizo tacos using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potato and chorizo tacos:

1. Prepare 1 lb chorizo(my recipe or yours)
2. Get 1 white onion (1/2 cup finely diced and onion chopped the rest for service)
3. Make ready 1 1/2 cup gold potato petite diced
4. Prepare to taste Ancho
5. Take to taste cumin
6. Take to taste smoked paprika
7. Get to taste salt

Steps to make Potato and chorizo tacos:

1. Start by adding some evo to a pan and heat. Add the chorizo and cook until cooked through and crumbling, remove.
2. Add the onions and potatoes and add another glug of oil and season by dusting the top with ancho, cumin, paprika, garlic powder followed by a few pinches of salt and cook until the potatoes are tender
3. Add the chorizo back in with a some fresh cilantro and cook for an additional 5 minutes, taste for salt. Serve with accoutrements like white onion, tomatoes, cotija cheese, avocado, cilantro and spicy crema.

So that’s going to wrap it up with this special food potato and chorizo tacos recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!