Steps to Prepare Speedy Stewed Chicken Chorizo

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stewed chicken chorizo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stewed Chicken Chorizo is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Stewed Chicken Chorizo is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have stewed chicken chorizo using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stewed Chicken Chorizo:

1. Make ready 3-1/2 pounds chicken thighs bone in and skin on
2. Make ready 6 ounces Chorizo sausage
3. Make ready 10 leaves bay leaf
4. Make ready 1 pound carrots
5. Prepare 1 teaspoon kosher salt
6. Take 2 tablespoons saffron flowers not stems
7. Make ready 1 teaspoon ground turmeric
8. Take 2 teaspoon ground cumin
9. Get 1/2 teaspoon ground black pepper
10. Get 2 tablespoons ground paprika
11. Take 1 quart water
12. Get 1 teaspoon onion powder
13. Prepare 1 teaspoon granulated garlic powder

Steps to make Stewed Chicken Chorizo:

1. Take a deep pan add the chicken thighs. Turn on the heat.
2. Add 2/3 of the sausage to the in-betweens of thighs. Stuff the rest of the Chorizo up under the skin of the chicken. Add paprika.
3. Add rest of the spices to the chicken.
4. Add water and chopped carrots to pan. Cover and stew for an hour on med flame/ heat.
5. Let rest for 10 minutes covered.
6. Serve I hope you enjoy!

So that’s going to wrap this up with this exceptional food stewed chicken chorizo recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!