Step-by-Step Guide to Prepare Gordon Ramsay Frittata

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, frittata. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Frittata is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Frittata is something that I have loved my entire life. They’re fine and they look fantastic.

Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. Frittatas have saved me on more hungry weeknights than I care to count. The world's finest egg dish also requires the least technique. Thanks to Skillshare for Sponsoring this video!

To begin with this recipe, we have to prepare a few ingredients. You can have frittata using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Frittata:

1. Take 12 large eggs
2. Take 3 tbsp heavy cream
3. Get 1 cup shredded or grated Parmesan cheese
4. Get Veggies or herbs or choice

This classic Italian frittata uses both zucchini and zucchini blossoms, boasting loads of summertime flavors. A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. A frittata goes down well for any meal, hot or cold, in sandwiches or with salads. There's not many better ways of using up Load your frittata with whatever takes your fancy or riff on the recipes below.

Instructions to make Frittata:

1. Preheat oven to 425.
2. In a large mixing bowl, whisk together eggs, cream and a little salt. Whisk just until blended.
3. Whisk in half the cheese cheese. Set aside.
4. Heat cast iron skillet over medium heat with about 1-2 tbsp olive oil. Add veggies and cook until tender, 2-3 minutes.
5. Add herbs and cook just until fragrant and wilted, about a minute.
6. Pour in egg mixture and use a spatula to spread out the veggies and herbs evenly throughout the eggs. Sprinkle remaining cheese on top. Let cook another minute and then transfer the skillet to the oven.
7. Bake for 8-15 minutes depending on the depth of your skillet. Eggs will be puffed up and the cheese will be slightly browned.

A frittata goes down well for any meal, hot or cold, in sandwiches or with salads. There's not many better ways of using up Load your frittata with whatever takes your fancy or riff on the recipes below. Bu tarifi ne kadar beğendiniz? İşte hayal ettiğiniz kahvaltılık, bir İtalyan omleti olan frittata. Kısa süre sotelenen sebzeler, köpük köpük olana kadar iyice çırpılmış yumurtalar. This frittata recipe will be familiar to many of my friends.

So that’s going to wrap this up with this exceptional food frittata recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!