15/02/2021 00:02

Simple Way to Make Perfect Kaldereta

by Fanny Walker

Kaldereta
Kaldereta

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kaldereta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Kaldereta is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Kaldereta is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kaldereta using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kaldereta:
  1. Prepare 1 kilo chicken, beef or pork
  2. Prepare 1 pc medium size carrot
  3. Prepare 1 pc medium size potato
  4. Prepare 1 pc red bell pepper
  5. Take 1 pc green bell pepper
  6. Take 1/4 cup tomato sauce
  7. Make ready 3 tbsp soy sauce
  8. Make ready 3 pcs thai chilis
  9. Get 3 pcs Laurel leaves
  10. Prepare to taste Salt and pepper
  11. Make ready 3 tbsp peanut butter
  12. Get 5 cloves garlic
  13. Get 1 pc onion
  14. Get 1 small can liver spread
  15. Make ready 1/2 cup coconut milk
Instructions to make Kaldereta:
  1. Prepare the ingredients. Mince the onion and garlic. Slice the bell pepper, potato and carrot in to pieces. Marinate the meat in soy sauce, laurel leaves, salt and pepper for 30 minutes.
  2. In a wok, fry the meat until it turned light brown then add the marinade.
  3. Remove the meat then saute garlic, onion and thai chilis. Bring back the chicken in the wok and saute for 2 minutes.
  4. Add half cup of water then put in the peanut butter and liver spread. Let it simmer until the meat is tender. (add water when there is no liquid until the meat is tender.
  5. Add the tomato sauce and coconut milk, let it simmer for 10 minutes then add the carrot, potato and bell pepper.
  6. When the carrot and potato are ready. Simmer for 5 minutes then serve.

So that’s going to wrap this up with this special food kaldereta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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