Recipe of Super Quick Homemade Chicken and pepperoni pizza

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken and pepperoni pizza. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken and pepperoni pizza is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken and pepperoni pizza is something which I’ve loved my entire life.

This Pepperoni Pizza Chicken recipe is easy, quick and delicious! This pepperoni chicken is a one pan chicken dinner. How to make home made pizza try to make this recipe its to easy and yummy recipe. Give me feed back in comment after u make any questions u have please say.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken and pepperoni pizza using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken and pepperoni pizza:

1. Get 200 grams chicken, cut into strips
2. Prepare 1 pepperoni (or chorizo) slices
3. Make ready 500 grams mozzarella cheese, grated
4. Prepare 3 large tomatoes, quartered
5. Take 2 tbsp tomato purée
6. Get 1 handful of fresh basil leaves
7. Prepare 2 garlic cloves
8. Get 2 tsp sugar
9. Get 1 salt and pepper
10. Take 1 olive oil
11. Prepare 450 grams white bread flour
12. Get 2 tsp dried yeast
13. Make ready 1 warm water
14. Take 1/2 medium onion, in slices
15. Make ready 1 pepper, cut into thin strips
16. Prepare 2 red chillies, deseeded

Tuna Salad Oasis Salad Egg Salad. Craving pizza but don't want to order takeout again? Sprinkle chicken with salt and pepper. Refrigerated crescent roll dough rectangles are arranged to form a circle, filled with pizza sauce, lots of cheese, and pepperoni and rolled up and baked for a new twist on your favorite.

Steps to make Chicken and pepperoni pizza:

1. Recipe makes two large pizzas. First make the dough. Put the flour in a mixing bowl with 1 teaspoon each of sugar and salt, and the yeast. Add 2 tablespoons of oil and 300ml of warm water. Mix and knead to form a dough, adding more water if too dry and more flour if too wet. Tip onto a floured work surface and kneed for a further 5 mins. Oil the inside of the bowl, then cover with clingfilm and leave somewhere warm to prove, until the dough has doubled in size (about an hour probably).
2. Preheat oven to 200°C. Divide the dough into two (or more depending on number and size of pizzas wanted) and roll into pizza bases. Blend the tomatoes, tomato purée, chillies and garlic to a smooth sauce in a blender or food processor. Add the remaining sugar, and salt and pepper to taste, along with some of the basil leaves.
3. Spread the sauce over the bases and scatter over the mozzarella. Arrange the chicken, pepperoni, pepper and onion slices over the top, then the basil leaves and drizzle with a little olive oil.
4. Bake on the oven for 20 minutes or until the crust is golden and the cheese is lightly browned. Serve fresh from the oven and enjoy!

Sprinkle chicken with salt and pepper. Refrigerated crescent roll dough rectangles are arranged to form a circle, filled with pizza sauce, lots of cheese, and pepperoni and rolled up and baked for a new twist on your favorite. Little pepperoni enthusiast Maybe other food probably just #littlepeps I am @brainjams 🍕🎳😻. We ordered two tagliatelle with spinach, one penne la primavera, one pepperoni special pizza, one chicken burger with chips, one pepperoni special. Pepperoni pizza in your hand, literally!

So that is going to wrap this up with this special food chicken and pepperoni pizza recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!