Simple Way to Prepare Quick Cookie Dough Trifle

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cookie dough trifle. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cookie Dough Trifle is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Cookie Dough Trifle is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cookie Dough Trifle:

1. Get For cookie dough:
2. Take 1 1/2 c. (3 sticks) butter, softened
3. Take 1 1/2 c. packed brown sugar
4. Make ready 1 tbsp. pure vanilla extract
5. Get 3 1/4 c. crushed graham crackers
6. Take 1 1/2 tsp. kosher salt
7. Get 1/3 c. milk
8. Take 1 1/3 c. mini chocolate chips
9. Get For whipped cream:
10. Take 1 c. mini chocolate chips, plus more for topping
11. Prepare 2 (8 oz.) packages whipped cream, thawed
12. Prepare 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
13. Get For pudding:
14. Get 2 (3.4 oz.) boxes instant chocolate pudding mix
15. Get 4 c. cold milk

Steps to make Cookie Dough Trifle:

1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
4. Repeat layers until you've reached the top of the dish.
5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

So that’s going to wrap it up with this special food cookie dough trifle recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!