Recipe of Super Quick Homemade Mild Rotel Taco Soup

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mild rotel taco soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Add taco seasoning and ranch dressing mix, mix thoroughly. Then add hominy, pinto beans, cream corn and Rotel tomatoes, stir together. Homemade chicken stock is the KEY. There is a link to the recipe and video at the end of this video.

Mild Rotel Taco Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mild Rotel Taco Soup is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mild rotel taco soup using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mild Rotel Taco Soup:

1. Take 1 lb. Hamburger meat
2. Take 1 pkg. dry ranch mix
3. Prepare 2 can mild Rotel tomatoes and chilis
4. Prepare 1 can homeny
5. Get 1 can corn
6. Make ready 1 pkg. Taco seasoning
7. Take 1 dollop of sour cream
8. Get 1 lb. Velveeta cubed
9. Prepare tortilla chips
10. Make ready grated cheese
11. Prepare 3 cans beef broth

This made great beef taco filling. Add a bit of grated cheese or sour cream and this simple soup is perfect for cold nights. In large pot mix corn, pinto beans, Rotel, Cajun tomatoes, and tomato soup. I love all things Mexican…well, American-ized Mexican 🙂 And this taco soup is yummy - it reminds me a queso dip, but in soup form, which is a good thing in my book.

Steps to make Mild Rotel Taco Soup:

1. Brown beef,add all ingredients in large pot and bring to boil and boil for 10 mins
2. Serve over tortilla chips and top with shredded cheese

In large pot mix corn, pinto beans, Rotel, Cajun tomatoes, and tomato soup. I love all things Mexican…well, American-ized Mexican 🙂 And this taco soup is yummy - it reminds me a queso dip, but in soup form, which is a good thing in my book. I found it to be pretty darn spicy (and I used MILD Rotel tomatoes) but I am a wimp with spice. Packed with flavor and perfect for vegetarians and meat-eaters alike! I am about to impart on you the recipe to my favorite comfort food.

So that’s going to wrap it up for this special food mild rotel taco soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!