Recipe of Super Quick Homemade White Cake Batter Fudge

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white cake batter fudge. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White Cake Batter Fudge is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. White Cake Batter Fudge is something that I’ve loved my whole life. They’re nice and they look fantastic.

This cake batter fudge combines cake mix from a box, powdered sugar, butter, milk, white chocolate chips, and a ton of sprinkles. This no-bake fudge, full of cake batter flavor, is so easy and delicious, you'll want to make it time and time again. To make cake batter fudge, pour the sweetened condensed milk, butter and white chocolate into the saucepan on medium heat to melt. You can either use white chocolate chips or white baking chocolate here.

To get started with this recipe, we have to first prepare a few ingredients. You can have white cake batter fudge using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make White Cake Batter Fudge:

1. Make ready 2 cup Powdered sugar
2. Get 2 cup White or yellow cake mix
3. Make ready 1/2 cup Butter
4. Take 1/4 cup Milk
5. Make ready 1 cup White chocolate chips
6. Make ready 1 as needed Sprinkles

To make this white chocolate cake batter fudge. My family loves all things Cake Batter and this is another fantastic recipe to add to the cake batter list! / Six Sisters' Stuff. If you love anything cake batter flavored, you are going to love this fudge recipe. It is easy to make and full of delicious flavor. 'Tis the season for fudge.

Steps to make White Cake Batter Fudge:

1. Set up a pan lined with tin foil.
2. Measure out your sugar and (dry)cake mix. Mix them together.
3. Cut butter into four pieces. Put in with the sugar and mix.
4. Pour in the milk with the butter.
5. Put the bowl in the microwave for two minutes. Or you can just melt it in or on an oven.
6. Mix everything together until smooth.
7. Let stand for about five minutes to let the batter cool down.
8. Add the white chocolate chips and as many sprinkles as you want.
9. Mix together and pour into your prepared pan. Put in the fridge for two hours.
10. After that, cut you fudge and enjoy!

If you love anything cake batter flavored, you are going to love this fudge recipe. It is easy to make and full of delicious flavor. 'Tis the season for fudge. Cake Batter Fudge is a smooth, creamy fudge with the unmistakable flavor of cake batter! After five minutes, remove the pan from the heat and add the white chocolate chips and the marshmallow cream. Stir vigorously until the chips and cream are melted and incorporated.

So that is going to wrap it up for this special food white cake batter fudge recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!