Recipe of Quick Beef chow mein

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef chow mein. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef chow mein is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Beef chow mein is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have beef chow mein using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Beef chow mein:

1. Prepare Beef chow mein you will need
2. Take 1 tbsp extra virgin olive oil
3. Take 1 cup beef stock
4. Prepare 700 grams diced beef
5. Make ready 1 packages stir fry noodles
6. Prepare 2 dash Worcestershire sauce
7. Prepare 1 bunch Baby pak choy, trimmed, shredded
8. Make ready 1 clove garlic
9. Prepare 100 ml soy sauce
10. Make ready 2 stick spring onions
11. Get 1 red pepper

Instructions to make Beef chow mein:

1. Pre heat the wok (frying pan) on medium heat for 30 seconds before adding the extra virgin olive add the extra virgin olive oil after 30 seconds. (look for the smoke signal before adding anything to the wok)
2. Add the diced beef to the wok and give the wok a good few flicks so the olive oil covers the beef and wait till the beef is brown on all sides.
3. Add 2 dashes of worcestershire sauce to bring the flavours out in the beef.
4. Mean while place noodles in a heat proof bowl cover with boiling water for 3 to 5 minutes then add the stir fry noodles to wok and add the soy sauce so it gives the noodles and beef a tastier taste.
5. Then chop the red pepper into long slices and add to the wok.
6. add the cup of beef stock to make a beefy chinese sauce. (beef stock and soy sauce go well together in my opnion to make a nice chinese beef sauce)
7. Slice the spring onions and add to the wok.
8. crush the garlic clove and add to the wok
9. Slice up the baby pak choy and add to the wok.
10. When you have done all of this, give the wok a good stir for 3 minutes so the beef sauce covers all of the ingredients and is piping hot.
11. Serve and enjoy!

So that is going to wrap this up with this special food beef chow mein recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!