How to Make Gordon Ramsay Strawberry Roll Cake with Mascarpone Cream

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, strawberry roll cake with mascarpone cream. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry Roll Cake with Mascarpone Cream is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Strawberry Roll Cake with Mascarpone Cream is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry roll cake with mascarpone cream using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Roll Cake with Mascarpone Cream:

1. Get Eggs, separated
2. Prepare Granulated sugar (A)
3. Get cake flour
4. Get milk
5. Take ml(1 and 2/3oz) heavy cream
6. Take Granulated sugar (B)
7. Make ready ml(1 and 2/3oz) Mascarpone cheese

Instructions to make Strawberry Roll Cake with Mascarpone Cream:

1. Preheat oven to 350°F/180°C. Place parchment paper on a 8 inch × 8 inch pan.
2. Beat in egg yolks and half of the sugar (A). Combined with sifted flour.
3. Beat egg whites with an electric mixer. Add the rest of the sugar (A).
4. Mix egg white meringue into the yolk mixture a third at a time. Add milk.
5. Pour into the pan. Bake for 10 minutes.
6. Whip heavy cream and sugar (B) with a whisk. Mix together with the mascarpone!
7. When the sponge cake is cool, spread with cream and some strawberries.
8. Roll up the cake!
9. yum!

So that’s going to wrap this up for this exceptional food strawberry roll cake with mascarpone cream recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!