Simple Way to Make Favorite Kroket Panggang (Indonesian Baked Croquet)

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kroket panggang (indonesian baked croquet). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kroket Panggang (Indonesian Baked Croquet) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Kroket Panggang (Indonesian Baked Croquet) is something that I have loved my entire life.

Indonesian kroket (croquette) conjures an image of deep-fried cylindrical finger food with a savory meat filling wrapped in mashed potato, coated in egg and bread When such a day coincides with my craving for croquette, I turn on my oven and bake myself this kroket panggang (baked croquette). See recipes for Kroket Panggang (Indonesian Baked Croquet) too. Kroket (croquet) is one of the most popular snacks in Indonesia. It was introduced during the Dutch colonial.

To get started with this particular recipe, we have to first prepare a few components. You can have kroket panggang (indonesian baked croquet) using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Kroket Panggang (Indonesian Baked Croquet):

1. Get 600 gr potatoes, steam, make purée
2. Prepare 1 egg
3. Take 1/2 tsp nutmeg powder
4. Make ready 1 tsp salt
5. Make ready 1/2 tsp white pepper powder
6. Prepare Filling ingredients:
7. Make ready 2 cloves garlic, minced
8. Make ready 100 gr ground chicken
9. Prepare 150 gr frozen mixed
10. Take 1 tbsp oyster sauce
11. Take salt and pepper
12. Take 50 ml milk
13. Prepare 2 tsp cornstarch mixed with 2 tbsp water
14. Get Coating mixture:
15. Prepare 3 eggs, beat
16. Make ready 100 gr Japanese panko bread crumbs
17. Make ready 2 tbsp vegetable oil
18. Get Mustard pickles sauce:
19. Take 1 cucumber, cut out the seeds part, finely diced
20. Take 2 tbsp tomato ketchup
21. Make ready 1 tsp French yellow mustard
22. Prepare 1 tsp chili sauce

The name kroket kentang (kentang meaning potato) originates from the Dutch word kroketten. I have memories growing up of helping my mom prepare these little fried balls of joy. Now, I sit in my tiny little kitchen and do everything by myself. Kroket Ragout Ayam - Chicken Ragout Croquette.

Steps to make Kroket Panggang (Indonesian Baked Croquet):

1. Mix potato purée, nutmeg powder, salt, white pepper powder, and egg until well combined. Set aside.
2. Sauté garlic, ground chicken, and frozen mixed vegetables with a little oil. Add oyster sauce, salt, and white pepper powder.
3. Add milk. Bring it to boil.
4. Add the cornstarch mixture and continue to cook until thickened. Remove from the heat and let it cool.
5. Make oval patties by filling in the potato mixture with the filling mixture. Let it rest int the refrigerator for at least 3 hours.
6. Combine the panko and the oil in a separate frying pan and toast over medium-heat until golden brown. Transfer the panko into a bowl and allow to cool.
7. Dip the patties into the beaten eggs and coat with the panko. Repeat one more time.
8. Place the patties on a parchment lined baking sheet. Bake in a preheated 400 F oven for 15 minutes. Remove from the oven.
9. Serve warm with the mustard pickles sauce. 😋

Now, I sit in my tiny little kitchen and do everything by myself. Kroket Ragout Ayam - Chicken Ragout Croquette. Indonesia inherit croquette from its Dutch colonial past. Resep dengan petunjuk video: Kroket adalah nama sebuah makanan yang diambil oleh masyarakat Indonesia dari bangsa Belanda tetapi merupakan adaptasi makanan dari Prancis. Babi panggang refers to a variety of recipes for Indonesian grilled pork recipes, 'babi' meaning pig or pork, and 'panggang' meaning grilled or roasted in the Indonesian language.

So that’s going to wrap this up with this exceptional food kroket panggang (indonesian baked croquet) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!