Easiest Way to Make Award-winning Chicken Paws

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken paws. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Paws is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Paws is something which I have loved my entire life.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken paws using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Paws:

1. Make ready Boil
2. Make ready 1-3/4 pounds chicken feet
3. Make ready 1 teaspoon salt
4. Get 2 quarts chicken broth
5. Make ready Simmer
6. Make ready 1 cup soya sauce
7. Get 1/2 cup honey
8. Make ready 1/3 cup sugar
9. Prepare 1/2 cup rice vinagar
10. Make ready 1-1/2 tablespoons tomato ketchup
11. Take 1/2 cup shredded carrots
12. Get 2 stalks green onion
13. Take 1 teaspoon granulated garlic powder
14. Get 1 teaspoon ground white pepper powder
15. Take 1 tablespoon toasted sesame seeds
16. Prepare 1 teaspoon roasted sesame seed oil

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Steps to make Chicken Paws:

1. Wash feet and clip the nails. Rinse off the feet again.
2. Throw away the nails. Add the feet to the hot broth. Boil 30-40 minutes.
3. Add the feet to a pan and dry fry for about 7 minutes. Add the simmer ingredients, except for carrots, onion, and sesame seeds.
4. Add carrots and stir in. Simmer covered for 20 minutes then add sesame seeds.
5. Slice the onions. Add onions and serve I hope you enjoy!!!

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So that’s going to wrap this up with this exceptional food chicken paws recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!