Steps to Make Speedy Veggie Packed Shepard's Pie

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, veggie packed shepard's pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Veggie Packed Shepard's Pie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Veggie Packed Shepard's Pie is something that I have loved my entire life.

My family wasn't big on casseroles growing up and John and I aren't big on them Being that lentils seemed to pack the most nutritional punch and protein, I went that route! This easy veggie shepherd's pie is quick to prepare and can be left cooking while you get on with other things. This simple, hearty, vegetarian shepherd's pie is packed full of healthy vegetables and lentils. Omit the Worcestershire sauce and Parmesan to make it a hearty vegetarian dinner.

To begin with this recipe, we must first prepare a few ingredients. You can have veggie packed shepard's pie using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Packed Shepard's Pie:

1. Make ready 1 cup chopped carrots
2. Prepare 1 cup chopped celery
3. Prepare 1 small onion, chopped
4. Prepare 2 cloves garlic, minced
5. Prepare 1 lb. hamburger
6. Get Seasonings as desired: pepper, parsley, Mrs. Dash Onion & Herb
7. Take 2 Tbsp. tomato paste
8. Make ready 1 cup chicken broth
9. Make ready 1 cup fresh spinach
10. Prepare 6-8 small red potatoes, cubed
11. Get 1/2 cup to 1 cup milk
12. Take 2 Tbsp. butter
13. Take 1 Tbsp. Mrs. Dash Onion & Herb seasoning

Shepherd's Pie season is upon us and this super cozy vegetarian version is running around on the loose in our house. And did you hear me when I said veg only? Filling and comforting vegan shepherd's pie made with a delicious veggie-packed veggie mince and creamy mashed potatoes. Cottage pie and shepherd's pie are basically the same thing when it comes to vegan fare, but traditionally a cottage pie is based on beef and shepherd's pie is based on. • Easy Vegan Shepherd's Pie - Lentil & Chickpea.

Steps to make Veggie Packed Shepard's Pie:

1. In a large pot, saute carrots, celery and onions in a little bit of olive oil until softened; about 5 minutes.
2. Add in hamburger & garlic and cook until meat is browned.
3. Add in fresh spinach, broth, tomato paste and seasonings of choice.
4. Bring to a boil then reduce heat to medium low and simmer about 10 minutes or until most of the moisture has been absorbed.
5. Meanwhile, boil potatoes in a separate pot until fork tender.
6. Drain off water and return to pot. Add milk, butter and Mrs. Dash and mash.
7. Grease a 9x13 baking dish and place meat mixture evenly in the bottom.
8. Top with mashed potatoes.
9. Bake at 375 for 25 to 30 minutes or until hot and bubbly.
10. Enjoy!

Filling and comforting vegan shepherd's pie made with a delicious veggie-packed veggie mince and creamy mashed potatoes. Cottage pie and shepherd's pie are basically the same thing when it comes to vegan fare, but traditionally a cottage pie is based on beef and shepherd's pie is based on. • Easy Vegan Shepherd's Pie - Lentil & Chickpea. Shepherd's pie goes vegetarian in this terrific meatless main-course meal. In this video, you'll learn how to make a vegetarian shepherd's pie. Kidney beans and cauliflower replace the meat in this hearty dish.

So that is going to wrap this up for this special food veggie packed shepard's pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!