Recipe of Speedy Creme Brulé French toast casserole

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creme brulé french toast casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creme Brulé French toast casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Creme Brulé French toast casserole is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creme Brulé French toast casserole:

1. Prepare 1 stick butter (unsalted)
2. Get 2 tbsp Karo syrup
3. Get 1 cup Packed brown sugar
4. Prepare 1 loaf Buttermilk bread
5. Make ready 1 1/2 cup Whipping cream
6. Make ready 5 Eggs
7. Make ready 1 tsp Vanilla
8. Take 1 tbsp Chambord liqueur
9. Take 1/4 tsp Salt

Steps to make Creme Brulé French toast casserole:

1. Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
2. Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
3. In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
4. Pour over bread. Cover. Chill over night.
5. Preheat to 350°. Bring dish to room temp and bake 40 min.
6. Enjoy! ?

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