How to Prepare Jamie Oliver Chocolate tiramisu

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate tiramisu. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate tiramisu is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chocolate tiramisu is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have chocolate tiramisu using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate tiramisu:

1. Take sponge cake
2. Get 4 eggs
3. Prepare 150 grams granulated sugar
4. Get 10 grams baking powder
5. Make ready 700 ml warm water
6. Make ready 700 ml vegetable oil
7. Make ready 200 grams all-purpose flour
8. Prepare 5 tbsp cocoa powder
9. Take cream
10. Get 80 grams granulated sugar
11. Prepare 4 eggs
12. Get 500 grams mascarpone cheese

Steps to make Chocolate tiramisu:

1. For the sponge cake: Separate the egg yolks and egg whites. Mix together egg yolks and sugar. Add water and oil and mix it well. Finally add flour, cocoa powder, baking powder. From egg whites make meringue and mix it slowly with the rest of mixture.
2. Cover the baking tray with baking paper and pour the mixture in the tray. Bake on 180°C for 35min.
3. For the cream: separate the egg yolks and whites. Mix the egg yolks and sugar. Slowly add mascarpone cheese. From egg whites make meringue and mix it slowly into cream.
4. Baked sponge cake cut in half. Over every layer of cake spill some water, mix with sugar and rum. Make 4 layers. Layer of cake, then layer of half cream, layer of cake and the last layer of the rest cream. On the top sprinkle with dark cocoa.
5. Then let it rest for 3h in fridge.

So that is going to wrap this up for this special food chocolate tiramisu recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!