Step-by-Step Guide to Make Gordon Ramsay Minced Chicken Pasta Stew (slow cooker)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, minced chicken pasta stew (slow cooker). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Minced Chicken Pasta Stew (slow cooker) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Minced Chicken Pasta Stew (slow cooker) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook minced chicken pasta stew (slow cooker) using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Minced Chicken Pasta Stew (slow cooker):

1. Prepare 900 g minced chicken
2. Take 4 garlic, minced
3. Get 1 onion, chopped
4. Prepare 1 tbsp oil
5. Prepare 2 tbsp soy sauce
6. Get 2 tbsp Oyster sauce
7. Make ready 1 tbsp dried mixed herbs
8. Take 1.5 tsp worcestershire sauce
9. Take 2 tbsp BBQ sauce
10. Prepare 2 tbsp Thai chilli sauce
11. Get 1/2 packet mixed vegetables
12. Make ready 1 can button mushrooms
13. Prepare 2 cups water/broth
14. Take To taste salt, sugar, pepper
15. Prepare Cooked pasta

Instructions to make Minced Chicken Pasta Stew (slow cooker):

1. Heat up cooking oil, saute garlic until fragrant
2. Add minced chicken and onion into pot, cook for 5 mins
3. Add soy sauce, Oyster sauce, BBQ sauce, chilli sauce, salt, pepper, sugar, herbs, worcestershire sauce and water/broth into pot and cook on low for approximately 5 hours
4. Add button mushrooms and mixed vegetables into pot 30 mins before meal, cook on high
5. Season with salt, pepper and sugar to taste and serve with pasta or rice.

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