Recipe of Gordon Ramsay Fresh and infused protein pancakes

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, fresh and infused protein pancakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Protein pancakes are a healthy and well-balanced breakfast idea for a healthy lifestyle. And there's nothing better than freshly made pancakes to start your morning. Fluffy on the inside, slightly crispy on the outside, and topped with all your favorites, from simple maple syrup to fresh fruits, to homemade. Who knew bulking up could taste this good?

Fresh and infused protein pancakes is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Fresh and infused protein pancakes is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have fresh and infused protein pancakes using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fresh and infused protein pancakes:

1. Prepare 2 cooked boneless chicken thighs (cook em any way you want, I used leftovers)
2. Make ready 2 strips of cocked bacon
3. Prepare 4 eggs
4. Prepare 1 scoop of fresh (Xseed Health product, www.Xseedisliving.con)
5. Prepare 2 scoops of infuse (Xseed Health product, www.Xseedisliving.com)

Protein pancakes are an excellent option if you're trying to cut some calories while eating a delicious meal. Now, a generous waterfall of (sugar-free) pancake syrup cascading down a full stack of protein-infused pancakes means satisfying flavor and muscle-building power. Three-ingredient banana protein pancakes have taken the internet and healthy kitchens by storm. That's because they take just minutes to make.

Instructions to make Fresh and infused protein pancakes:

1. Put all of the ingredients into a food processor and let it go until it reaches the consistency of thick pancake batter.
2. Pour into a heated and oiled skillet or griddle (I used olive oil) and cook on one side for a few minutes until you start seeing bubbles on the top.
3. Then flip it and cook the other side for a few minutes.
4. I added a little butter and topped it with strawberry preserves instead of adding syrup. But all in all I got my protein, veggies, and fats all in one cool little pancake package.

Three-ingredient banana protein pancakes have taken the internet and healthy kitchens by storm. That's because they take just minutes to make. So you can smother them in syrup like a pancake, or roll them up with fresh fruit in the middle like a crepe. Protein Pancakes! super easy with no refined grains or refined sugar. just oats, banana, and eggs! Serve immediately with fresh berries or divide the pancakes between airtight containers and refrigerate for up to five days.

So that is going to wrap this up for this special food fresh and infused protein pancakes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!