Easiest Way to Prepare Speedy Salsa Verde

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salsa verde. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Salsa Verde is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Salsa Verde is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook salsa verde using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salsa Verde:

1. Take 10 tomatillos
2. Take 2 cups water
3. Take 1 jalapeño
4. Get 1 handful cilantro
5. Make ready Lawrys season salt to taste
6. Prepare 1 tsp garlic powder
7. Get 2 tsp knorr pollo seasoning
8. Make ready 1/2 onion
9. Prepare Splash lime juice

Steps to make Salsa Verde:

1. Boil tomatillos, jalapeño, and onion for 15 minutes in 2 cups of water seasoned with salt.
2. Once the veggies are tender, especially the onions, add them to a food processor or blender, purée them but still leave them a little chunky.
3. Season with the seasonings, splash of lime juice, and add cilantro, purée one more time. Taste test and adjust flavors.
4. Don’t add the water from the kettle unless you need to thin it out.
5. Store it in an airtight container and keep refrigerated! Let it chill about 2 hours before serving. 🖤

So that is going to wrap it up with this special food salsa verde recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!