10/02/2021 17:57

Steps to Prepare Speedy Pollo Yucateco

by Olga Ortega

Pollo Yucateco
Pollo Yucateco

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pollo yucateco. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pollo Yucateco is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Pollo Yucateco is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have pollo yucateco using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pollo Yucateco:
  1. Get chicken breast
  2. Prepare cucumber
  3. Prepare banana peppers
  4. Take onion
  5. Prepare White vinegar
  6. Take Salt
  7. Take Oregano
  8. Take Bay
  9. Make ready Achiote
Instructions to make Pollo Yucateco:
  1. Boil the chicken with normal seasoning (salt, pepper, knorr)
  2. Cut the cucumber and soak it in salted water while everything is ready
  3. Put the onions in a pan and add white vinegar, oregano and a bay leave. Low heat for 10-15 minutes
  4. Mix the achiote with sour orange juice/white vinegar, salt, and a bit of allspice
  5. Once chicken is ready, add the achiote mix into the full chicken breast. And grill the chicken for about 10 minutes (direct fire gives better results)
  6. Mince the chicken and mix with the cucumber and onions
  7. Add minced banana peppers if available and add to the mix
  8. Enjoy with some tortillas and refried beans. Goes well with habanero sauce as well.

So that’s going to wrap it up for this special food pollo yucateco recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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