Simple Way to Prepare Jamie Oliver Christmas Brunch Eggs,Bacon,Corned Beef Hash

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, christmas brunch eggs,bacon,corned beef hash. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Christmas Brunch Eggs,Bacon,Corned Beef Hash is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Christmas Brunch Eggs,Bacon,Corned Beef Hash is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook christmas brunch eggs,bacon,corned beef hash using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:

1. Prepare eggs
2. Take bacon
3. Prepare your favorite corned beef hash
4. Take Salt to your taste
5. Get Pepper to your taste
6. Prepare Basil to your taste
7. Get oil

Instructions to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:

1. Pull the bacon out of the pack slice it in half
2. Turn your pan on medium high heat and start layering your bacon in
3. Open both cans of corn beef hash empty it in a small pot on medium high heat add salt and pepper to taste stir and add your 2 teaspoons of oil
4. Flip your bacon when needed keep layering till your on your last batch
5. Crack all 10 eggs add salt and pepper and basil and beat your eggs
6. Add 2 tablespoons of butter put your pan on high heat once your butter has melted pour your eggs in scramble to your liking
7. Once all your food is done get a plate and enjoy your meal!

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