16/02/2021 12:32

How to Prepare Ultimate Chicken Teriyaki Lettuce Tacos

by Charlie Sharp

Chicken Teriyaki Lettuce Tacos
Chicken Teriyaki Lettuce Tacos

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken teriyaki lettuce tacos. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Teriyaki Lettuce Tacos is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Teriyaki Lettuce Tacos is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken teriyaki lettuce tacos using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Teriyaki Lettuce Tacos:
  1. Take 1 Lb Ground Chicken
  2. Get 1 Small Onion, minced
  3. Take 1 Red Bell Pepper, minced
  4. Make ready 1 Tbsp Garlic, minced
  5. Prepare 1 Head Boston Lettuce
  6. Prepare 8 Flour or Corn Tortillas
  7. Take Green Onion (for garnish)
  8. Get Teriyaki sauce
  9. Prepare 1/2 Cup Brown Sugar
  10. Make ready 1 cup Low Sodium Soy Sauce
  11. Take 2 Tbsp Rice Vinegar (any vinegar will work)
  12. Make ready 1/2 Tsp Fresh Ginger, finely minced
  13. Get 4 Tsp Garlic, finely minced
  14. Get 3 Tsp Sesame oil (or olive oil)
  15. Prepare 3 Tbsp Cornstarch (or flour)
  16. Get 4 Tbsp Water
  17. Take 1 Tbsp Sesame Seeds
  18. Prepare Sriracha Aioli
  19. Take 1/4 Cup Sour Cream
  20. Get 1 Tbsp Sriracha sauce (or other hot sauce)
  21. Prepare Salt & Pepper
Instructions to make Chicken Teriyaki Lettuce Tacos:
  1. Make the teriyaki sauce. In a medium saucepan heat bring to boil the sugar, soy sauce, vinegar, ginger, garlic, and sesame oil.
  2. Once it is boiling, bring down the heat to simmer and add the cornstarch and water. Cook until it thickens, stirring often. About 4-5 minutes. Stir in the sesame seeds.
  3. Make the tacos. In a pan over medium heat drizzle a little olive oil and cook the chicken, onion, and the red bell pepper until the chicken is cooked through. About 10 minutes. Add the garlic and cook for additional 3 - 4 minutes.
  4. Once the chicken is cooked, add the teriyaki sauce 1/4 cup at a time so you can control the flavor. Keep adding until everything is coated.
  5. Meanwhile make the sriracha aioli. In a small bowl combine the sour cream and sriracha. Season lightly with salt and pepper. Add 1 tbsp water at a time and whisk well until it reaches drizzling consistency.
  6. Wrap the tortillas in a damp paper towel and microwave for 30 seconds. Arrange the lettuce on top of the tortillas, then the chicken, and top with green onion and sriracha aioli. Enjoy!

So that’s going to wrap it up with this exceptional food chicken teriyaki lettuce tacos recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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