Recipe of Speedy Blueberry lemon monkey bread

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, blueberry lemon monkey bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stir together sugar, melted butter, and lemon zest in a large bowl. Add chilled dough pieces and blueberries; gently toss to coat. Blueberry Lemon Monkey Bread is the perfect combination of an easy breakfast indulgence! This blueberry pull apart bread starts with Grands! biscuits.

Blueberry lemon monkey bread is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Blueberry lemon monkey bread is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have blueberry lemon monkey bread using 17 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Blueberry lemon monkey bread:

1. Prepare 2 cans flaky biscuits
2. Get 1 container blueberry cream cheese
3. Get 1 cream cheese
4. Make ready 4 tablespoon Melted butter
5. Prepare 1 bag frozen blueberries thawed in refrigerator over night or Fresh blueberries
6. Make ready 2-3 tablespoon sugar for the blueberries
7. Prepare 1/2 cup sugar
8. Take 1 tablespoon cinnamon
9. Get For the Frosting
10. Prepare Zest of a lemon or 1 teaspoon of lemon juice
11. Get 3 tablespoon milk
12. Take 1/2 cup Confectioner sugar
13. Prepare And some of the cream cheese if you saved some (optional)
14. Prepare Frozen blueberries
15. Make ready The night before making add some sugar to the bag, set in Refrigerator overnight
16. Make ready Make sugar and cinnamon
17. Prepare Mix 1/2 cup of sugar and 1 tablespoon of cinnamon

Soft, sweet, and sticky, this ooey-gooey pastry is a superb breakfast choice and a fabulous treat for your taste buds. In saucepan combine sugar, margarine, vanilla, cinnamon, and the additional cup of blueberries. Bring to a boil, then reduce heat. Cook, stirring frequently until sugar is dissolved and margarine is melted.

Instructions to make Blueberry lemon monkey bread:

1. Everything you will need ! Pre heat oven 375
2. In big bowl microwave both cream cheese, save some plain cream cheese for the glaze.till you can mix it and it’s smooth. (just want to heat it up some so it’s easy to work with… (or can just leave out at room temperature)
3. Fold in all blueberries and juice to cream cheese mixture. Set aside.
4. Melt butter and make sugar and cinnamon mixture in separate bowls.Set aside
5. Cut all biscuits into 8 Pieces, set aside in big bowl.
6. Coat all pieces butter, then sugar & cinnamon mixture. (you may need to make more melted butter and sugar cinnamon mixture) this takes time, try to work fast. (they don’t have to be perfect)
7. Set aside after coating each one.
8. Add to cream cheese mixture. Fold in easy till all is cover with the blueberries mixture.
9. Spray pan
10. Pour into pan
11. After being in the oven for 30mins, I found that some of the pieces was browning to much and the middle wasn’t done so I put some foil over it and put a pan under it, I uncovered it the last 15 mins
12. Check to see if it’s feel like Dough, I used a wooden shish kebab stick…can use fork must go all the to the bottom, and check all over Especially the middle… you will be able to tell when it’s done…
13. Go around the sides and middle with a butter knife. Flip over on severing tray
14. Some may stick, see above picture. Just take a spoon and take it out place on the spots it’s missing….
15. Add glaze
16. What was left everyone had a 3rd helping.
17. 1 hr and 20 mins give or take… ( it could of went longer, it might not of stick if it did, but it was getting really hard on the top and it didn’t feel like dough… this definitely takes time and you have to babysit it.
18. Can skip the biscuits and coating them in the sugar mixture, and just get 2-3 cans of cinnamon rolls and cut them up 6 pieces, and you can use the glaze it comes with and just add lemon zest or lemon juice to it. This would be a time saver, but will still take about an hr to cook.

Bring to a boil, then reduce heat. Cook, stirring frequently until sugar is dissolved and margarine is melted. Also, bring the eggs to room temperature before using. The glaze applied after baking will absorb into the warm bread, providing even more moisture. When cool, store the bread in an airtight container to keep prevent it from drying out.

So that is going to wrap it up with this exceptional food blueberry lemon monkey bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!