Steps to Make Favorite Mac & Cheese

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mac & cheese. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mac & Cheese is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mac & Cheese is something that I’ve loved my whole life.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook mac & cheese using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mac & Cheese:

1. Prepare 16 oz Shell macaroni
2. Take 8 oz cream cheese
3. Prepare 8 oz mild cheddar cheese
4. Get 8 oz sharp cheddar cheese
5. Get 4 oz white cheddar cheese
6. Get 8 oz Colby jack cheese
7. Prepare 6 slices velveta cheese
8. Take 3 cups buttermilk
9. Get 3 tbs sour cream
10. Make ready 2 tbs Morton nature seasoning
11. Make ready 2 tsp garlic pepper
12. Take 2 tsp season salt

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Steps to make Mac & Cheese:

1. Set oven to low broil & start boiling salt water for the noodles.
2. Start with a large sized sauce pan and add the buttermilk together with the cream cheese & sour cream until they are thoroughly mixed & melted over med/low heat. (Approx 10-20 mins)
3. After the mixture has thickened up a bit start to add the cheese slowly, leaving the 8oz of Colby Jack cheese for the topping.
4. Add the seasonings
5. Sprinkle the leftover Colby Jack cheese on the macaroni and broil for 15 minutes or until the the cheese starts bubbling.

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So that’s going to wrap this up for this exceptional food mac & cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!