Steps to Prepare Award-winning Semolina Fruit Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, semolina fruit cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Semolina Fruit Cake is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Semolina Fruit Cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have semolina fruit cake using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Semolina Fruit Cake:

1. Prepare For cake:
2. Take 8 tbsp sugar
3. Make ready 8 tbsp semolina
4. Prepare 1 packet vanilla sugar
5. Take 4 cups milk ( 200 ml cups)
6. Get For glaze:
7. Get 1 1/2 cup strawberries
8. Take 3 tbsp sugar
9. Get Water ( 100ml+50ml)
10. Prepare 1 tsp rice or corn starch
11. Make ready 1 mango
12. Take 1 peach or banana

Instructions to make Semolina Fruit Cake:

1. Mix milk, sugar, stir
2. Add semolina and stir until boils
3. Add vanilla , stir until gets thicker
4. Do not take it before thickens then pour into a pie dish
5. Prepare glaze : cut strawberries, put into a pan. Then add sugar and 100 ml water (1/3 cup)
6. Then mix starch with 50 ml ( 1/3 cup ) water,
7. Add starch into the mix, stir until thickens, remove from heat. Let the glaze gets cold
8. Once pudding cool enough, decorate it with your favorite fruit.
9. In this point your glaze cooled too, pour over the cake.
10. Put it into fridge, will be ready soon to be eaten

So that’s going to wrap it up with this exceptional food semolina fruit cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!