Step-by-Step Guide to Make Quick Best Ever Macaroni & Cheese

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, best ever macaroni & cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Best Ever Macaroni & Cheese is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Best Ever Macaroni & Cheese is something which I’ve loved my whole life. They are nice and they look fantastic.

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To get started with this recipe, we have to first prepare a few components. You can cook best ever macaroni & cheese using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Best Ever Macaroni & Cheese:

1. Get 1/2 lb elbow macaroni
2. Prepare 4 tbsp butter
3. Get 2 eggs
4. Get 6 oz evaporated milk
5. Get 1/2 tsp hot sauce
6. Make ready 1 tsp salt
7. Get black pepper
8. Make ready 3/4 tsp dry mustard
9. Prepare 10 oz sharp cheddar cheese, shredded

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Instructions to make Best Ever Macaroni & Cheese:

1. In a large pot of boiling, salted water cook the pasta to al dente and drain. Return to the pot and melt in the butter. Toss to coat.
2. Whisk together the eggs, milk, hot sauce, salt, pepper, and mustard. Stir into the pasta and add the cheese. Over low heat continue to stir for 3 minutes or until creamy.

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