Recipe of Ultimate Roghni Naan(baked chicken tikka)

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, roghni naan(baked chicken tikka). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Roghni Naan(baked chicken tikka) is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Roghni Naan(baked chicken tikka) is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have roghni naan(baked chicken tikka) using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roghni Naan(baked chicken tikka):

1. Make ready grm, roghni Naan dough
2. Get Dry milk sullery,
3. Make ready Saseme seeds,
4. Take Oil, for Naan

Instructions to make Roghni Naan(baked chicken tikka):

1. Take roghni Naan dough and divide in 2 equal portions. Then roll out.
2. Make holes with the help of anything with the rounded bottom.
3. Spread dry milk sullery and sesame seeds on top.
4. Bake for 12 to 15 minutes on 190c minutes. Bake for 12 to 15 minutes on 190c minutes.
5. Spread oil on hot naan and serve with baked chicken tikka and raita.

So that is going to wrap it up with this special food roghni naan(baked chicken tikka) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!