Step-by-Step Guide to Make Quick Very Berry Float

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, very berry float. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Very Berry Float is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Very Berry Float is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have very berry float using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Very Berry Float:

1. Prepare 1 c All-purpose cream, or as needed
2. Get 1 pack Mixed berries, defrosted
3. Make ready as needed Graham biscuits,
4. Get 1/2 small can Condensed milk, or to taste

Steps to make Very Berry Float:

1. Lay grahams buscuits at the bottom of your bowl/dish.
2. Mix together the cream and condensed according to your preferred sweetness.
3. Pour on top of biscuits. Make layers of biscuits and cream as desired, depending on your quantity of ingredients.
4. Top with thawed mixed berries. No need to be neat, as the berry colors pop out nicely on the bed of cream mix.
5. Chill before serving. Enjoy!

So that’s going to wrap this up for this special food very berry float recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!