Recipe of Award-winning Ice Cream Kolachkes

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ice cream kolachkes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ice Cream Kolachkes is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Ice Cream Kolachkes is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook ice cream kolachkes using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ice Cream Kolachkes:

1. Prepare 2 cups butter, softened
2. Get 1 -pint vanilla ice cream, softened
3. Get 4 cups all-purpose flour
4. Take 2 Tbs sugar
5. Get 2 cans (12 ounces, each) apricot and/or raspberry pastry filling
6. Make ready 1-2 Tbs confectioners' sugar

Steps to make Ice Cream Kolachkes:

1. In the bowl of a heavy-duty stand mixer, beat butter until combined. Add ice cream until blended (mixture will appear curdled). Add flour and sugar, mix well. Divide dough into 2 portions shaped like a patty. Cover and refrigerate until easy to handle, about 2 hours or over night.
2. Preheat oven to 350°.
3. On a lightly floured surface, roll 1 portion of dough into a 12x10–in. rectangle. Use a 2-3" diameter biscuit cutter or a shot glass to cut out cookies. Place a teaspoonful of filling in the center of each circle. Place 2 in. apart on a baking sheet lined with parchment paper. Repeat with the remaining dough and filling. Pro Tip: We re-roll the scraps to create additional cookies, but limit the amount of rerolling as much as possible.
4. Bake until bottoms are lightly browned, 12-16 minutes. Cool 1 minute before removing from pans to wire racks. Sprinkle with confectioners' sugar. Enjoy!

So that’s going to wrap this up for this exceptional food ice cream kolachkes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!