13/02/2021 09:54

Steps to Make Speedy Chocolate Mousse Layered with Crushed Cookies

by Minerva Ellis

Chocolate Mousse Layered with Crushed Cookies
Chocolate Mousse Layered with Crushed Cookies

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate mousse layered with crushed cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chocolate Mousse Layered with Crushed Cookies is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chocolate Mousse Layered with Crushed Cookies is something that I have loved my entire life.

Mix the melted chocolate with the yolks. Add the previous mixture to the whites carefully not to destroy the peaks. In a proper recipient alternate layers of Mousse and Crushed Cookies. Blend mousse according to package directions Using individual serving cups or glasses.

To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate mousse layered with crushed cookies using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Mousse Layered with Crushed Cookies:
  1. Get Chocolate Mousse Layers
  2. Prepare 6 Eggs
  3. Prepare 180 grams White Sugar
  4. Prepare 60 grams Butter
  5. Make ready 200 grams Chocolate for cooking
  6. Make ready Cookie Layers
  7. Make ready 200 grams Cookies (I used oatmeal cookies)

Using the grinder, reduce the Oreo cookies to crumbles. Sprinkle a levelled spoon on top of the chocolate mousse in the shot glasses and enough in the tumbler. Finally add some more chocolate mousse on top of the crushed Oreo cookies, leaving enough space for the whipped cream. Temper eggs with cream mixture: While whisking egg mixture slowly.

Steps to make Chocolate Mousse Layered with Crushed Cookies:
  1. Separate the egg yolks from the whites.
  2. Whisk the whites with half the sugar (90 g) until they stand in peaks
  3. Mix the butter and the chocolate in pieaces and melt it in the microwave. Then mix them well.
  4. Whisk the rest of the sugar with the yolks until they loook creamy.
  5. Mix the melted chocolate with the yolks.
  6. Add the previous mixture to the whites carefully not to destroy the peaks.
  7. Crush the cookies thinnely.
  8. In a proper recipient alternate layers of Mousse and Crushed Cookies.
  9. Take it to the fridge for a couple of hours and eat whenever you are ready.

Finally add some more chocolate mousse on top of the crushed Oreo cookies, leaving enough space for the whipped cream. Temper eggs with cream mixture: While whisking egg mixture slowly. The top layer of mousse is made with a homemade whipped cream and crushed chocolate chip cookies. The cookies get nice and soft, almost cake like so your fork just sinks right through it. It's the same topping I made for my Chocolate Chip Cookie Poke Cake and it's AMAZING.

So that’s going to wrap this up for this exceptional food chocolate mousse layered with crushed cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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