Steps to Prepare Jamie Oliver Thanksgiving Burgers

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, thanksgiving burgers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Thanksgiving Burgers is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Thanksgiving Burgers is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have thanksgiving burgers using 15 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Thanksgiving Burgers:

1. Prepare ground turkey
2. Prepare prepared cornbread stuffing from box
3. Prepare salt
4. Prepare sage
5. Get thyme
6. Take garlic powder
7. Make ready onion powder
8. Make ready black pepper to taste
9. Get olive oil
10. Make ready butter
11. Take chk stock
12. Take flour
13. Take apple butter
14. Get salt to taste
15. Make ready shredded italian cheese (the one with 3 or 4 in one bag)

Steps to make Thanksgiving Burgers:

1. Mix first 8 ingrediants with hands. Your hands are one of your best tools!
2. heat up a large pan or griddle with a little bitof olive oil over medium heat
3. (tip taken from rachael ray) flatten out meat mixture in bowl so ir appears as one even layer. so level it off by patting down with your finger's.
4. with index finger indent four equal portions on top of meat (draw a cross on top)
5. scoop out each portion, divide in half and work into a patty shape. make them the size of your buns. the meat will shrink up a little but not as much as beef.
6. once you have 8 equal patties start pan frying in batches.
7. about 3-4 minutes per side. turkey cooks fast. you want a nice brown color.
8. after all burgers are done cooking, cover with foil to begin gravy sauce.
9. in same pan you cooked the turkey in add the butter, more depending on the amount of fat already present in pan.
10. add flour and stir, this is the roux!
11. slowly stir in chk stock to a light boil, it will thicken.
12. once thickened slightly add the apple butter and whisk to a smooth consistency. add salt and pepper to taste.
13. i grill my buns in butter then assemble as follows: bun, turkey burger, cheese, drizzled gravy, romaine lettuce, bun.
14. viola! i serve mine with fries and drizzle thegravy on that aswell. if you don't have all ingrediants make some creative substitutions. don't be afraid to make it your own.

So that is going to wrap this up for this special food thanksgiving burgers recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!