Recipe of Perfect Microwaved lava cake in mug

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, microwaved lava cake in mug. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Place the semi-sweet chocolate chips in the center of the mug. Drizzle the tablespoon of water right on top of the batter. The center will looks slighty wet and shiny but not raw, and sticks slightly to the finger when touched. Quick and easy chocolate molten lava cake is made in a mug in your microwave.

Microwaved lava cake in mug is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Microwaved lava cake in mug is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook microwaved lava cake in mug using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Microwaved lava cake in mug:

1. Make ready 1/4 cup flour
2. Make ready 1/4 cup castor sugar
3. Prepare 2 tbsp unsweetened cocoa powder
4. Prepare 1/2 tsp baking powder
5. Make ready 1 pinch salt
6. Get 2 tbsp melted butter
7. Make ready 3 tbsp milk
8. Make ready 1 egg
9. Take 1/2 tsp vanilla extract
10. Prepare 1/4 bar chocolate (small sized)
11. Make ready 1 tbsp water

You can also buy semi-sweet, white chocolate and regular milk chocolate. Place in mug and stir so the batter covers the chocolate. Both cakes are made with a similar batter; however, a Chocolate Lava Cake is typically made in a ramekin and baked in the oven for a short period of time. This sets the exterior of the cake, while the interior remains molten.

Instructions to make Microwaved lava cake in mug:

1. Add flour, castor sugar, cocoa, baking powder and salt into a mug. Mix them well with a fork.
2. Add melted butter and milk (ohh! my favourite! 😻) into the mixture. Add an egg and a splash of vanilla extract. Stir them well.
3. Here is the secret to the molten chocolate lava inside the cake; Add your desired amount of chocolate bar into the mixture. Pour in some water on the top of the mixture (make sure do not stir it!). 😾
4. Microwave the mixture MINIMUM for about 1 minute and 20 seconds to MAXIMUM 2 minutes. The result will be different by the microwave used. So, make sure after the minimum time, check the texture on the top of the cake which it will be slightly wet on your finger.
5. For the best result, serve the cake while it is still warm or serve it with a scoop of vanilla ice cream. Happy dig in and spread the love! Meowww ! 😽

Both cakes are made with a similar batter; however, a Chocolate Lava Cake is typically made in a ramekin and baked in the oven for a short period of time. This sets the exterior of the cake, while the interior remains molten. This Chocolate Mug Cake is cooked in a mug in the microwave. QUICK & EASY CHOCOLATE LAVA MUG CAKES A quick and easy chocolate lava mug cake for all chocolate lovers. Mix all ingredients in a mug, pop in the microwave and it's ready in less than a minute!

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