21/02/2021 07:30

Steps to Prepare Perfect Brussels Sprouts in Veggie Sauce and Egg, with Basil

by Angel Ortega

Brussels Sprouts in Veggie Sauce and Egg, with Basil
Brussels Sprouts in Veggie Sauce and Egg, with Basil

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, brussels sprouts in veggie sauce and egg, with basil. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brussels Sprouts in Veggie Sauce and Egg, with Basil is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Brussels Sprouts in Veggie Sauce and Egg, with Basil is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook brussels sprouts in veggie sauce and egg, with basil using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Brussels Sprouts in Veggie Sauce and Egg, with Basil:
  1. Get brussels sprouts (i used frozen)
  2. Get egg
  3. Get smoked turkey cold cut (if using meat)
  4. Make ready Little oil
  5. Make ready For garnish
  6. Make ready Fresh basil
  7. Make ready For Veggie Sauce
  8. Get eggplant
  9. Make ready carrots
  10. Prepare Little oil
  11. Take Little salt
  12. Prepare cherry tomatoes
Steps to make Brussels Sprouts in Veggie Sauce and Egg, with Basil:
  1. Prepare the Veggie sauce: cut the eggplant is slices and fry it on a little oil, salt it. Throw in the carrots, also cut in small pieces. Throw in the cherry tomatoes. Eggplant will suck the oil up fast, then add more water before it burns. On high cook it, stir sometimes. When veggies are soft, smash them with a fork or in food processor.
  2. Cook the brussels sprouts in salted water until soft, then fry them on a little oil in a pan. Add one egg and stir it in,mix with the brussels sprout. Add smoked turkey meat squares, or any meat of your choice, if using meat at all. Then add the previously made veggie sauce, stir well. Garnish with fresh basil. Enjoy

So that is going to wrap it up for this exceptional food brussels sprouts in veggie sauce and egg, with basil recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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