Simple Way to Prepare Favorite cucumber kimchi

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cucumber kimchi. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

cucumber kimchi is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. cucumber kimchi is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have cucumber kimchi using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make cucumber kimchi:

1. Prepare ingredient
2. Take 6 medium cucumber
3. Get 1 cup onion leaves
4. Prepare 3 tbsp sugar (white)
5. Prepare 1 1/4 tbsp ginger (grated)
6. Get 1 1/4 tbsp garlic (grated)
7. Get 1 tsp sesame seed
8. Make ready 1/2 cup fish sauce
9. Get 1 pinch of salt (according to taste)
10. Take 3 tbsp water
11. Take 1 small raddish (slice thin strips)
12. Take 1 liter hot water(for soaking of cucumber)
13. Prepare 1/2 cup red hot pepper flakes or red chilli powder(if not available)

Steps to make cucumber kimchi:

1. cut the cucumbers and soak in hot water for 15-20 minutes.
2. mix all the remaining ingredients in large bowl (green onion, red hot pepper flakes or chilli powder, sugar, salt, water, fish sauce, salt, sesame seeds, raddish)
3. drain the cucumbers and let it stand for 15 minutes to remove extra liquid
4. then mix the cucumbers to the sauce and start stuffing them.
5. put & arrange in any clean container with cover.
6. store in dry cool place for 1 day then put in refrigerator the next day (but you can eat it right away)enjoy! :)

So that’s going to wrap it up for this special food cucumber kimchi recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!