Steps to Make Homemade Linguine all'Amatriciana

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, linguine all'amatriciana. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Linguine all'Amatriciana is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Linguine all'Amatriciana is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have linguine all'amatriciana using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Linguine all'Amatriciana:

1. Prepare Turkey Bacon Sliced,
2. Make ready Dark Muscovado Sugar,
3. Take Dried Thyme,
4. Get Fennel Seeds Powder,
5. Take Garlic Finely Minced,
6. Get Crushed Tomatoes Canned,
7. Take Sea Salt,
8. Get Black Pepper,
9. Make ready Linguine,
10. Make ready Pecorino Romano Freshly Grated, A Good Handful

Instructions to make Linguine all'Amatriciana:

1. In a skillet over medium heat, add bacon. - - Saute until the bacon starts to sweat with oil. - - Add in sugar, thyme, fennel and garlic.
2. Sauce until well combine and aromatic. - - Skip the above steps if you are using guanciale. - - Add in the tomatoes. - - Stir to combine well.
3. Taste and adjust for seasonings with salt and pepper. - - While the bacon or guanciale is cooking, bring a pot of 2 liters of water to a boil. - - Season until the water tastes like the ocean.
4. Add in the pasta and cook 1 min under al dente. - - At this point the sauce should be cooked. - - Transfer the paste into the sauce.
5. If the sauce is too thick, add a couple of TBSP of pasta water to loosen it up. - - Toss to combine well. - - Remove from heat and finish the pasta with pecorino.
6. Give it a final toss to combine well. - - Transfer onto serving plate. - - Grate some more pecorino over the top. - - Serve immediately.

So that’s going to wrap it up for this exceptional food linguine all'amatriciana recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!