Steps to Prepare Homemade Stuffed Zucchini

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed zucchini. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Stuffed Zucchini is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Stuffed Zucchini is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook stuffed zucchini using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Zucchini:

1. Get 2 zucchini
2. Make ready 1 onion, chopped
3. Prepare 3 cloves garlic, minced
4. Take 1/2 cup soy crumbles, dried
5. Get (to taste) Mexican spice, salt, pepper, soy sauce
6. Get 1/2 tbsp olive oil

Instructions to make Stuffed Zucchini:

1. Cut zucchini lengthwise. Scoop out the flesh but don't go all the way through. Chop remaining zucchini. Set aside.
2. Salt zucchini halves generously and set aside for about 10 min to extract moisture. Pat dry with a paper towel. Set aside.
3. Sautée onions until translucent. Add garlic, chopped zucchini and soy crumbles. Add 1/2 water to rehydrate. Season to taste (see above).
4. Fill zucchini boats with the soy mixture. Bake uncovered for around 30 min in a 200°C oven. Enjoy :)

So that is going to wrap this up with this exceptional food stuffed zucchini recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!